In the 1960s I remember my Grandma boiling her kitchen cloths with washing powder on the stove in an ancient pan designated for this purpose. She used a pair of wooden tongs to get them from the pan to the sink where they were rinsed and then put on the drying rack. We could learn a lot […]

anti microbial resistance, Campylobacter, Food Hygiene, Food Poisoning, Home hygiene, Kitchen cloths