Some people think that food poisoning is a mild illness which if anything might help them lose weight, but I recently watched this clip about a man who contracted Campylobacter food poisoning and developed Guillain-Barré syndrome, causing him to be paralysed. Having seen a friend also go through similar slow recovery from this syndrome, I know how awful, painful and frankly scary it is.
I am sharing this because simple precautions can help to prevent what can be a life-changing or even life-threatening event. If we think about the chain of infection, the places to break that chain become very obvious, and are not even expensive. In the clip, Dai talks about the importance of cooking chicken to prevent illness, but there is more to it than that. It may be that he did cook his chicken properly, so how else could he have become ill?Read more